Fried chicken is such a beloved food that cultures around the world share an appreciation for. Here are some favorite renditions across the globe:
Upstate New York: Buffalo Wings
Bear’s Food Court
Tossed in Frank’s RedHot, the original buffalo wing sauce.

American South: Combo 1
Minnie Bell’s Soul Movement
Rosemary-fried chicken with cornbread and a side.

Korea: Signature Fried Chicken Wings
Bonchon
Korean-style in your choice of spicy, soy garlic, or sweet crunch.

Japan: Fried Chicken
Aburaya GO Japanese Fried Chicken
Shio koji-marinated boneless, skinless chicken thighs battered in potato starch.

China: Chicken Wings with Explosive Chili Pepper
Spices 3
With as much dried red chili peppers as wings. (Not for the faint of heart!).

Taiwan: Salt & Pepper Chicken Wings
Shooting Star Cafe
With finger-licking Taiwanese spices.
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The restaurant highlighted in the story. Order delivery or grab pick-up from this amazing spot.