We often turn to playlists for musical inspiration, so we wondered: Why can’t we do the same for dinner? Welcome to DoorDash Foodlists, where we share thoughtfully curated meal recommendations that you can use as inspiration for what to eat tonight.
Chicken and rice is such a crowd-pleasing combination that just about every country has its own rendition. Here are some favorites.
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Happy #tlishtacotuesday! Our new taco especial is made with locally made pastrami by Pete Timken of Pete’s Meats, plus a mustard-manzano aioli, caraway-cabbage slaw and a @lapalmasf flour tortilla. #tacolicious #tlish #tacotuesday
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This fragrant rice and marinated chicken dish is imbued with cloves, cardamom, and cinnamon.
Oyako donburi, as it’s also called, features chicken soft-scrambled with eggs in a lightly sweet soy and onion sauce.
A Thai favorite, this poached chicken served with chili sauce and rice is a variation of Hainanese Chicken Rice from Singapore.
Pulled chicken stew, aji amarillo, egg olives, walnuts, potatoes, white rice.
In the Pacific Northwest and Hawaii, Japanese influence makes itself known through the prevalence of chicken grilled with soy sauce, mirin, and sugar.
Sweet and sour chicken, stewed in a vinegar- and soy-based sauce.
This West Indies-style chicken is arinated with allspice and Scotch bonnet peppers.
Grilled chicken served over loose yellow rice with a mellow, creamy white sauce.