Fried chicken is such a beloved food that cultures around the world share an appreciation for. Here are some favorite renditions across the globe:
Tossed with basil and plated with an egg, rice, and two sides.
Kimchi slaw adds a twist to the Nashville classic.
A takeout favorite for its addictive, finger-lickin’-good sauce.
All-American with mashed potatoes and coleslaw.
Island-style breaded chicken with katsu sauce.
Add on the Spicy Rice Cake for the best late-night food ever.
